Bangsar, at one time Kuala Lumpur's beer-and java-fueled social epicenter, is not quite the buzzing burb it used to be. Blame that on two upstart areasChangkat Bukit Bintang and Jalan Doraisamy (a.k.a. Asian Heritage Row)that have taken the Malaysian capital by storm with a combination of restored colonial architecture and hip nightlife. There's plenty of decadent local color to bootChangkat Bukit Bintang doubles up as love-hotel central.
These days, however, signs advertising rooms by the hour are fighting for space with those touting stylish bars, clubs and cosmopolitan restaurants. And the eclectic mix of styles is a surefire draw. Recently given a welcome face-lift, buildings lining downtown K.L.'s restored heritage rows boast soaring ceilings, wrought-iron balconies and timber balustrades. Some of these 1930s gemsin an Art Deco style adapted for the tropicsalso have air wells open to the sky. "People are beginning to realize the past has value," says Lim Huck Chin, a conservation architect. "Going out now has a more human face." See for yourself in one of the city's heritage hangouts.
|
Bar SaVanh: Koi carp ponds, opium beds and mammoth buddha heads combine to make Bar SaVanh, tel: (60-3) 2697 1180, the slickest place along Jalan Doraisamy for aperitifs. Soak up the booze with tasty tidbits from CoChine, the Indo-Chinese restaurant upstairs.
La Bodega: Yearning for tapas and fat Monte Cristo cigars? Then head to this relaxed venue, tel: (60-3) 2142 6368, perhaps the most chilled-out bar in the Changkat Bukit Bintang area. French windows let in a suitably sultry breeze.
Sao Nam: One of the most popular restaurants on the Tengkat Tong Shin row, Sao Nam, tel: (60-3) 2144 1225, serves up southern Vietnamese cuisine with a contemporary twist. Diners can choose the alfresco area on ground level, or troop to the dining room upstairs, scattered with retro Indo-Chinese furniture.