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<span style='font-weight: bold'>Cow Farm</span><br />In order to save money and continue to eat naturally-raised meat, more and more families are turning to places like the 900-acre North Hollow Farms, in central Vermont.

Cow-Pooling

Friends and families band together to buy inexpensive, grass-fed meat directly from farmers.

Photographs by Asia Kepka for TIME

Article: Cow-Pooling

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