The Cafeteria Crusader

High noon in Texas: the agriculture chief is making a stand against junk food. Can she win?

When schools opened in Texas this fall, some favorites were missing from the cafeteria menus: sodas and candy bars had been banned for grade schoolers; chips and cookies were mini-size. And that perennial favorite, the French fry, was given just one more year before it too will be banned. Howls of protest could be heard from Lubbock to Laredo. And not just from students. Principals complained about being forced to act as "nutrition police." Teachers said they needed candy to reward students. Parents and kids traded schoolyard rumors about Twinkies being confiscated from lunch boxes. Nearly everyone, addicted to the revenues...

Want the full story?

Subscribe Now

Subscribe
Subscribe

Learn more about the benefits of being a TIME subscriber

If you are already a subscriber sign up — registration is free!