Inside Table of Contents: Apr. 26, 2004

Look behind the Arts section for our monthly report on issues affecting Americans in the prime of their lives

Foodies Gone Wild Want to take a favorite baked treat from your kitchen to the supermarket aisle? Here's what you can learn from those who are making the leap

Next Stage In her new book, Abigail Trafford explores our "second adolescence"

Sicilian Wine Tour Discover the rugged flavors of ancient grapes that go into some of the finest wines of the region

...

Want the full story?

Subscribe Now

Subscribe
Subscribe

Get TIME the way you want it

  • One Week Digital Pass — $4.99
  • Monthly Pay-As-You-Go DIGITAL ACCESS$2.99
  • One Year ALL ACCESSJust $30!   Best Deal!
    Print Magazine + Digital Edition + Subscriber-only Content on TIME.com

Learn more about the benefits of being a TIME subscriber

If you are already a subscriber sign up — registration is free!