Champagne Supernova

If you make only one New Year's resolution, this should be it: ring in 2004 with a single-vineyard champagne. Ninety percent of all French bubbly is a blend of Chardonnay, Pinot Meunier and Pinot Noir that the top brands carefully mix to ensure consistency from year to year. Single-vineyard champagnes, however, are made from just one type of grape from a single plot of landand they're fast becoming the toast of champagne lovers everywhere. Krug Clos Du Mesnil, for instance, comes from the first pressing of Chardonnay grapes picked from a single, walled-in vineyard in a former Benedictine monastery. The 1990...

Want the full story?

Subscribe Now

Subscribe
Subscribe

Learn more about the benefits of being a TIME subscriber

If you are already a subscriber sign up — registration is free!