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What's for Dinner?

As a longtime family dairy farmer, I'm angered by TIME's biased attack on agriculture [Aug. 31]. There's no question that farming, like every industry, has changed--but the change is driven by a passion for our profession. My father, brothers and I are committed to doing what's right for our community, animals and natural resources while producing products that are safe, affordable and healthy. Modern technology enhances individual animal care; for example, I can access a whole health history for each cow from my cell phone. Modern free-stall housing keeps our animals comfortable and healthy--protecting them from weather extremes,...

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