10 Questions for Anthony Bourdain

He has eaten seal eyes in the Arctic and cobras in Vietnam. The outspoken chef has a new book based on his adventure-travel eating show No Reservations . Anthony Bourdain will now take your questions

Tracey Gudwin

Anthony Bourdain, author of No Reservations , sitting around in Jaisalmer, India.

He has eaten seal eyes in the Arctic and cobras in Vietnam. The outspoken chef has a new book based on his adventure-travel eating show No Reservations . Anthony Bourdain will now take your questions

What's the worst thing you've ever eaten? — George Brozowski, San Francisco
Fermented shark in Iceland. They celebrate their hardy Viking roots by eating shark that has essentially rotted and is then marinated in lactic acid for six months. There was also the warthog rectum in Namibia. Steer clear of that.

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