MY LIFE IN FRANCE JULIA CHILD She loved France. She loved French. She even loved the French. But what Julia Child, all 6 ft. 2 in. of her, loved most was the oddly captivating things the French ate, things that nobody ate where she was from, provincial Pasadena, Calif. When her husband Paul moved them both to Paris after World War II, she learned to cook snails and everything else expertly. Later, in books and on television, she fed those things to Americans, and we duly loved her for it. But this posthumous memoir, written with her grandnephew Alex Prud'homme, is about...
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